MD Green Jackfruit (Polos) in Brine – Traditional Sri Lankan Polos Preserve

🌿 MD Green Jackfruit (Polos) in Brine – Authentic Sri Lankan Polos

MD Green Jackfruit (Polos) in Brine is a traditional Sri Lankan preserved food made from tender young jackfruit, carefully cut and preserved in brine to retain its natural texture and flavour. Polos is a much-loved ingredient in Sri Lankan cuisine, especially known for its use in rich curries and traditional vegetable dishes.

Prepared to maintain freshness and quality, MD Polos in Brine offers convenience while preserving the authentic taste of young jackfruit. Its firm yet tender texture absorbs spices well, making it ideal for classic Sri Lankan polos curry and other savoury recipes.

Packed ready to use, this brined green jackfruit is perfect for home cooking, saving preparation time without compromising traditional flavour.

🍽️ Taste & Usage

🥥 Mild, natural jackfruit flavour
🍛 Firm texture that absorbs spices
🧂 Preserved for freshness

Perfect for:

• Traditional polos curry

• Rice and curry meals

• Vegetable curries & stir-fries

• Sri Lankan vegetarian dishes

• Home-style cooking

⭐ Key Features at a Glance

✔️ Made from tender green jackfruit (polos)
✔️ Preserved naturally in brine
✔️ Authentic Sri Lankan ingredient
✔️ Ideal for traditional polos curry
✔️ Ready-to-cook and convenient
✔️ Trusted MD quality

📦 Storage Instructions

🫙 Store in a cool, dry place
❄️ Refrigerate after opening
🥄 Use a clean spoon and keep immersed in brine

✨ Enjoy the authentic taste of Sri Lankan tradition with MD Green Jackfruit (Polos) in Brine, a convenient way to prepare classic polos dishes at home.