Brinjal Moju-බටු මෝජු
Delight in Brinjal Moju, a flavorful Sri Lankan eggplant pickle made with spiced, sautéed brinjal and a tangy vinegar dressing, perfect as a condiment for any meal.
Original price was: $8.99.$6.99Current price is: $6.99.
Brinjal Moju is a traditional Sri Lankan dish that features brinjal (eggplant) prepared in a spiced and tangy manner. This savory pickle is made by sautéing tender brinjal slices with a blend of spices, including mustard seeds, turmeric, and chili powder, before being combined with vinegar and a touch of sugar.
Culinary Uses:
- Accompaniment to Rice: Serve alongside steamed rice and curry for a delightful contrast of flavors.
- Sandwich Filling: Use as a spicy filling in sandwiches or wraps for a unique twist.
- Appetizer: Enjoy as a starter or side dish at gatherings, adding a burst of flavor to your menu.
Nutritional Benefits:
- Rich in Antioxidants: Brinjal is known for its antioxidant properties, helping combat oxidative stress in the body.
- Low in Calories: A low-calorie option that can be part of a healthy diet.
- Vitamins and Minerals: Provides essential nutrients, including vitamins B and K, and dietary fiber.
Brinjal Moju is more than just a condiment; it is a culinary delight that embodies the vibrant flavors of Sri Lankan cuisine. Ideal for spice enthusiasts and those looking to add a unique touch to their meals, this dish is a must-try for anyone exploring the rich heritage of Sri Lankan food.
| Weight | 0.35 kg |
|---|---|
| Dimensions | 15 × 6 × 6 in |
